BEF-002
Ground Beef (Keema)
Ground to order. Tell us the lean you want and we grind to it.
50 lb available
$5.99/lb
Beef
8 items
Prices per unit as marked. Cuts and quantities can be adjusted at the counter.
BEF-001
Stewing Cubes
Chuck cut into even cubes for slow-cooked curry and stew.
50 lb available
$6.49/lb
BEF-003
Ribeye Steak
Cut to your thickness, from half an inch up. Well marbled.
50 lb available
$14.99/lb
BEF-004
Sirloin Steak
Leaner steak cut, good for pan and grill. Cut fresh per order.
50 lb available
$11.49/lb
BEF-005
Beef Shank (Nihari Cut)
Bone-in shank cross-cut with the marrow left in, for long braises.
50 lb available
$6.99/lb
BEF-006
Brisket
Whole or portioned. Trimmed to your preference at the counter.
50 lb available
$8.49/lb
BEF-007
Short Ribs
Cut across the bone or English style, your call.
50 lb available
$9.99/lb
BEF-008
Undercut / Tenderloin
The tenderest cut. Limited quantity, so call ahead for a whole piece.
50 lb available
$18.99/lb
Cuts Guide
Where each cut comes from
Not sure which cut you want? Point at it on the chart and we will cut it for you at the counter.
Need something you don’t see here?
Ask at the counter or message us. Custom cuts, thickness, portion sizes, and bulk quantities are all part of the service — not an extra charge.
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